94 James Suckling - Jamessuckling.com

This is a stunning, well-balanced and crunchy Chateauneuf-du-Pape. Fresh and precise. It shows notes of red berries, cherries, bay leaves, wild herbs and baking spices. Medium -to full- bodied with fine tannins. It has a bright center-palate with freshness and harmony. It’s vibrant and zesty with a similar long finish. Drink or hold.

90 Jeb Dunnuck - jebdunnuck.com

Black raspberries, juicy cherries, pepper, flowers, and sappy garrigue notes all emerge from the 2021 Châteauneuf-du-Pape Télégramme, a medium-bodied Burgundian Châteauneuf-du-Pape offering good ripeness and fine tannins. It’s already drinking beautifully and is well woth following over the coming decade.

90 Anne Krebiehl MW - Vinous Media

The 2021 Muscat was grown in the Clos des Capucins, the walled vineyard surrounding the house. It has a lovely lemon and elderflower scent, like a spring breeze. The palate is very fluid, almost rounded, and bone-dry, making this a charming, light-bodied aperitif style. There is the merest edge of phenolics which adds a little structure. The finish is lemony and dry. (Dry)

90 Wine Enthusiast

Black cherry and spice dominate the aroma, along with an intense floral element. The wine is lush on the palate, with gripping tannins, mouthwatering acidity and ample dark fruit notes both fresh and preserved with an undertone of clove and cinnamon.

92 Antonio Galloni - Vinous

The 2022 Le Difese is plump, juicy and expressive, all of which make it a fine choice for drinking now and over the next handful of years. Crushed flowers, succulent red cherry fruit, mint, spice and blood orange all race across the palate. This exuberant yet mid-weight coastal Tuscan red is a total pleasure bomb. The 2022 is an especially fine edition. It benefits from a warm year - which can be a positive for entry-level wines - earlier bottling and selection. Le Difese is a blend of Cabernet Sauvignon (both estate and non-estate sites) and Sangiovese, all purchased.

98 James Suckling - Jamessuckling.com

" A juicy, young Brunello with berry, dried mushroom and flower character. Orange peel, too. Full body, firm and velvety tannins and a flavorful finish. So complex and beautiful. It goes on for minutes. I love the balance that makes it so enjoyable to try now but it will age for decades ahead. Try to leave it until 2021."

90 Antonio Galloni - Vinous

"We start with Nino Franco’s NV Prosecco Rustico, which sets the mood for a relaxing dinner after a long day of tasting 2014 Napa Valley Cabernets."

93 James Suckling - Jamessuckling.com

Sour cherries, orange zest, bark and tobacco leaves on the nose. Some olives and walnut husk. Savory and sleek with a medium body, tight-grained tannins and a chewy finish. Lovely pure sangiovese character. Better from 2024.

91 Antonio Galloni - Vinous

The 2019 Chianti Classico is a very pretty, open-knit wine. In most vintages, the Castell'in Villa Chianti Classico is quite forbidding young, but the 2019 is surprisingly approachable. Cedar, sweet pipe tobacco, menthol, licorice, dried herbs, ripe red cherry fruit and a suggestion of new oak all open effortlessly. Readers will have a hard time keeping their hands off this gem. In 2019, the Chianti Classico is quite aromatic and decidedly medium-bodied.

90 Joaquín Hidalgo - Vinous Media

"The nose of the 2019 Cabernet Sauvignon Estate Reserve from Maipo ranges from cassis to candied cherries to black tea and hints of camphor. Gentle with a dry beginning and soft texture, it is easy-drinking in a new style for Maipo: almost modern but still rooted in tradition."