96 Jeb Dunnuck - jebdunnuck.com

The deep ruby 2021 Pinot Noir St. Dolores Estate takes on a darker though approachable profile, with notes of lavender, fresh blackberry, wild cherry, and anise. Balanced with great energy and a more refined feel, it has fine tannins (although it has structure) and offers bright, even acidity and a long finish. This is already indicating that it’s going to be a remarkable wine with serious aging potential. Drink 2025-2040.

92 Antonio Galloni - Vinous

The 2021 Cabernet Sauvignon is a dense, brooding wine. Swaths of mountain tannin wrap around a core of dark red-toned fruit, iron, savory herbs and graphite. The blend is approximately 50% estate and 50% neighbor fruit, including 20% Merlot. This is an especially reticent 2021, but, then again, we are on Atlas Peak. Give this time.

92 Vinous Media - Vinous

"The 2019 Irancy conveys a sense of joy on the nose, where vivid red cherries intermix with raspberry preserve, rose petal and light blueberry scents. The oak is very well assimilated. The palate is silky-smooth, almost satiny in texture, framing the crisp red berries, brown spices and black truffle aromas. It fans out wonderfully on the finish, completing a competent and very delicious Irancy that should give 10 years of drinking pleasure."~Neal Martin

97 Anne Krebiehl MW - Vinous Media

The 2022 Eckberg Sommerberg Grand Cru Riesling is on granite at 400 meters of altitude with very little topsoil. Eckberg is west of Vanne, more receded, so slightly cooler than Vanne. It is harvested a week later, getting more cool evening breezes. A touch of ripe Mirabelle verges into beautiful tart russet pear peel streak. It's not that you can smell the texture, but you can feel it. The palate is clear-cut as ever, bell-like, brilliant, with that uncompromising nakedness of stone but also imbued with that pithy, phenolic element which here almost touches slightly tart Mirabelle skin, lending more texture. Boxler also pours a bottle of Eckberg that has been open for two days and this is instructive; the phenolics have knitted together, have less surface and arrest less, while fruit and freshness are all the more luminous. Wow. It swallows it's 14% abv. (Bone-Dry)

14 Jancis Robinson's Purple Pages

Tasted blind. Primary and raw nose. Lots of tannin here with very ripe fruit and lacking freshness. (AC)

93 Wine Spectator

Sleek and expressive, with vibrant cherry and pomegranate flavors that take on rose petal and spiced tea accents as this builds richness toward medium-grained tannins. Drink now through 2031. 14,437 cases made.

92 James Suckling - Jamessuckling.com

Attractive crunchy character with spiced pears, lemon pith, white tea, lemongrass and orange peel. It is full-bodied with creamy texture, vivid acidity and juicy crunchiness. It is both rich and fresh with a polished, mineral finish. From organically grown grapes. Drink or hold.

90 Joaquín Hidalgo - Vinous Media

"The nose of the 2019 Cabernet Sauvignon Estate Reserve from Maipo ranges from cassis to candied cherries to black tea and hints of camphor. Gentle with a dry beginning and soft texture, it is easy-drinking in a new style for Maipo: almost modern but still rooted in tradition."

91 James Suckling - Jamessuckling.com

This has fresh, red-fruited character with hints of rose petals and grapefruit skins. Medium-bodied with densely packed tannins and chalky texture. Chewy finish. Drink or hold.